1. Types of Unflavored Coffee
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Green Coffee Beans – Raw, unroasted coffee beans.
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Roasted Coffee Beans – Whole beans roasted to various levels (light, medium, dark).
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Ground Coffee – Pre-ground coffee for easy brewing.
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Instant Coffee – Freeze-dried or spray-dried coffee for instant use.
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Arabica (Coffea arabica) – Smooth taste, mild acidity, premium quality.
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Robusta (Coffea canephora) – Stronger, more caffeine, slightly bitter taste.
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Beverage preparation (black coffee, espresso, cappuccino, etc.).
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Industrial uses (coffee-based products)
